Over the years I’ve received numerous requests to help find family-favorite Armenian recipes. With each request, I did my best…
Doug and I know a thing or two Dikranagerdsi recipes, but when we saw Anahid Dinkjian’s post for a Dikranagerdsi…
Four years ago, Doug asked if I’d be interested in an Instant Pot (pressure cooker) for Christmas. My ears heard…
Lamb was my family's go-to meat when I was growing up, and my mother taught me the traditions of Armenian…
Patience is vital when making Gouvedge – at least the way we make it. It takes time to prep and…
For my birthday this year, my daughter Mandy and son-in-law Ron, presented me with a special gift – a ZOOM…
Doug and I just got back from Fox Trot Farm in Lancaster, SC, less than 30 miles from our home.…
My grandmother, Yeranuhe Genjian-Vartanesian, - as well as all of my grandparents - came from humble beginnings. Yeranuhe Nanny came from…
The Armenian Kitchen has posted countless soup recipes over the years. Just type the word ‘soup’ in our search bar…
Many don’t know what MAHLAB is, so I’ll clue you in. Mahlab is an aromatic spice which comes from the…
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