A few weeks ago, I received an email from Emily from Massachusetts. She’d recently read a recipe for Koolunja, a type of chorag which uses…
Browsing Category Breads & Boregs
Savory Gluten-free Choreg!
Since our daughter Mandy and son-in-law Ron live in upstate NY, Doug and I are always thrilled whenever they visit us in South Carolina. The…
Breads: Armenian-style, and a Lavash story by Andrew Janjigian
‘Bread is the Staff of Life’. Who hasn’t heard that phrase before? Life-sustaining Armenian breads come in various shapes, sizes, textures, and tastes.The most notable…
Armenian Cracker Bread Recipe
Armenian cracker bread is one of our favorite accompaniments with string cheese, olives and a good cup of coffee. While visiting family in New Jersey…
Michael Aram’s Family Cheese Boereg Recipe
Michael Aram shares his family’s flaky, buttery and fluffy Armenian cheese boereg recipe.
Koolunja, Koolenja, or Kooroonja: No Matter Which Name You Use, it’s Still an Easy, ‘Old-Fashioned’ Choreg Recipe!
In the early days of The Armenian Kitchen, I received an email from a gentleman in MA asking if I had a recipe for Koolunja,…
Some Traditional Armenian recipes to serve in celebration of the New Year and Armenian Christmas!
Just when you thought the excessive, festive eating and drinking was behind you, a new year (and a new decade) – plus Armenian Christmas follow…
A Quick and Easy Simit Recipe
Our freezer is beginning to overflow with goodies I’ve been preparing in advance for our up-coming Christmas celebrations. I’ve already made – and froze – lule…
A Chorag Recipe from the Holy Trinity Armenian Church Cookbook
Over the past few months, I’ve posted several recipes from the “Armenian and Selected Favorite Recipes” cookbook published by Fresno’s Holy Trinity Armenian Apostolic Church…
Gluten-Free Sheet-Pan Lahmajoun – and – Simit
My husband, Doug, and Aram Aslanian have been close friends for slightly over 60 years. That’s right , 60+ years! You might even consider them…