As you light up your grills this Memorial Day, please be mindful of the reason we celebrate this day – to honor and thank the men and women who have given their lives to ensure America’s freedom.
With that in mind, here are a few of The Armenian Kitchen’s favorite Armenian-American side dishes to celebrate this, or any summertime occasion, without heating up the kitchen.
And don’t forget the watermelon!
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| Armenian potato salad (Photo courtesy of Sonia Tashjian) |
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| White bean, roasted red pepper, and tomato plaki |
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| Maque Choux |
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