I love a good shawarma. I also love fenugreek, a pleasantly bitter, slightly sweet seed which – in ground form – is used in curry…
Date Archives September 2019
Patligan (Eggplant Moussaka) and Armenian Meatball Soup: Two More Treasured Recipes from the cookbook, ’Armenian and Selected Favorite Recipes’
In a previous post on The Armenian Kitchen, I introduced the cookbook, ’Armenian and Selected Favorite Recipes’ published in 1970 by the Holy Trinity Armenian…
Auntie Zee’s World-Famous Apricot Jam from Fresno, CA
The following recipe was posted in The Armenian Mirror Spectator, August 14, 2019 by Christine Vartanian Datian. It is with her permission that I am…
‘Armenian and Selected Favorite Recipes’ Cookbook
In 1970, Fresno, CA’s Holy Trinity Armenian Apostolic Church Ladies’ Guild members and their friends decided to come together to publish the first ‘Armenian and…