One of our go-to recipes is good-old losh kebab – an Armenian 'hamburger' which is much like lule kebab. ‘Lule’…
Instead of serving the usual hamburgers and potato salad, why not celebrate America’s independence with their Armenian-inspired counterparts instead? Your…
It’s been almost one year since Doug and I moved to South Carolina. Since then we’ve started to visit some…
What exactly is Khorovats? According to Irina Petrosian, author of “Armenian Food – Fact, Fiction, and Folklore”, ‘khorovats is an…
It's official! Doug and I are now legal residents of South Carolina, and, we have been welcomed into the Armenian…
This past summer Doug and I had the opportunity to savor grass-fed local (to upstate NY) lamb from Heather Ridge…
It’s summertime which means grilling time! Our recipe of choice for the upcoming Fourth of July celebration is our good-old…
When my husband Doug, friends Bonnie and David, and I attended St. Mary Armenian Church Food and Music Fest in…
Lule Kebab and Vegetables on the grill Sometimes meals just sort-of happen. I was in the supermarket the other day,…
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