Robyn

The ARAM Sandwich

ARAM Sandwiches? NY delis, and some trendy restaurants in major cities name food items after celebrities - The Humphrey Bogart…

16 years ago

Who’s in the kitchen? Armenians!

Our recent posts about the Armenian inspiration behind Rice-A-Roni and Colombo Yogurt got us thinking about the impact of other…

16 years ago

Calling all Kharpertsis!!!

A reader from Massachusetts asked if I knew anything about “koolunja.” He said it is a type of chorag made…

16 years ago

Boorma: Paklava’s deliciously delicate cousin (Be sure to check out the VIDEO!)

If you like paklava, you’ll LOVE boorma. Boorma, also spelled ‘bourma’, is made from the same ingredients as paklava, but…

16 years ago

Cardamom: A taste of ancient Armenia

Cardamom-Orange-Berry Salad To children, the lure of coffee has always been one of the great adult mysteries: How could it…

16 years ago

Armenian Independence Day

Today is the 91st anniversary of Armenia's independence, a day we mark with bitter-sweet memories and an asterisk. The birth…

16 years ago

Fassoulia, Lupia- Recipe and Video

My mother used to hum a little ditty when we were kids, a catchy tune. The words went something like…

16 years ago

Memorial Day

Most people view Memorial Day as the beginning of the summer season, a 3-day weekend for fun, relaxation, and family…

16 years ago

Watermelon is big Armenian tradition

If I say "Armenian fruit," you say... Apricot? Pomegranate? Quince? All good answers. But why not watermelon? Melons of various…

16 years ago

Homemade Madzoon, or Yogurt to non-Armenians

I don’t know of any Armenian family that hasn’t made homemade madzoon at one time or another. I know how…

16 years ago

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