Robyn

Oghi, Arak, Raki, Ouzo- Liquid Licorice (for adults)

Armenians and Greeks have a friendly argument going back a few years — make that a few thousand years, give…

15 years ago

Boozy Strawberries- Armenian style

The first time I met Marian Amiraian, she tricked me. She invited me to her home for lunch. After a…

15 years ago

Charles Sarkis – an Armenian?

As I was reading "Boca Raton Magazine" in the doctor’s office, an article caught my eye. It was about a…

15 years ago

Vegetable-Lamb Bake

Get Ready for Autumn! Dust off your roasting pans and crank-up your ovens! Before you know it, most of you…

15 years ago

Wrapping up healthier Armenian dinner

Confession: We are not role models for healthy eating.Healthy appetites? Definitely! But healthy eating, well...we're working on it.For one thing,…

15 years ago

The oldest newly discovered health food – Bulgur!

Bulgur (Cracked wheat) Finally, there's a food that tastes great, helps you lose weight and packs more health benefits than…

15 years ago

The real secrets of Armenian cooking are kept by women who are happy to share!

Most people go to bookstores searching for a great novel. Me? I head right to the cookbook section. If, however,…

15 years ago

The truth about pine nuts and recipe for Farina Halva

Pignoli, pignolia, piñon, Indian nut. Whatever you call them, pine nuts are delicious! Pine nuts are seeds from cones of…

15 years ago

POM reading

Doug and I have been writing this blog for 6 months now - a great experience all around. We’ve gotten…

15 years ago

Once an Armenian…always an Armenian!

I don’t know about you, but whenever I travel, I seek out anything Armenian - churches, stores, restaurants, people. I…

15 years ago

This website uses cookies. find out more.