The ‘Arsene Sandwich’ is a specialty of Doug’s cousin, Arsene Dirkelessian. Some might call this a grilled cheese sandwich; we…
Jenn Taylor is the Chef/ Food Service Director at Lutherlyn, a retreat and summer camp site in western Pennsylvania which hosts Junior Armenian…
Lentil and Brown Rice Salad The outside temperature is rapidly rising. It’s been hotter in the northeast than in south…
Why would Public Radio of Armenia do a report on a culinary team based in Israel? This photo offers a good…
Butter-basted Baby Sparrow Somehow, this got past me. I thought I saw the episode of Anthony Bourdain's Travel Channel…
Jennifer G., currently living in Charlotte, NC, is looking for a specific Armenian chicken and potato recipe. Please read the…
Canadian, Juliana Garcia recently wrote to TheArmenianKitchen.com for some help. Her request: “I've been trying to find information about an…
This has been a wild year for me so far. It's a long story, but I've had to leave Robyn…
It’s Easter time again. Have you finalized your Easter menus? If you don’t know what to prepare, check out some…
Fresh okra Here is a wonderful recipe to serve during Lent, or anytime. Not into okra? You can substitute your favorite…
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