Armenian cuisine

Armenians satisfy Beirut’s thirst for sweetness

The Badguer, from the Lebanon Star It's hard to imagine, but Armenians have come up with a new contribution to…

12 years ago

A visit with the spirit of Christmas past

Dinner with family is always important, but it takes on special meaning during this time of year. Barbara, Robyn and…

12 years ago

Don’t hurry dinner on my account, especially if you’re serving liver

 You know this really bugs me because I keep repeating myself: I have no use for chefs who can't be…

12 years ago

Who cleans up The Kitchen? We do, and we hope you like what you see

You might notice a few enhancements in our page layout -- or you might not. They're subtle but worth a…

12 years ago

Eat Madzoon and live healthy!

I remember TV commercials years ago that featured supposedly hundred-plus-year-old people from the Caucuses whose longevity was said to be…

12 years ago

What’s for dinner? Sometimes, there’s really no point in asking

I'll settle for this at any meal My father ate the first restaurant meal of his life a day or…

12 years ago

Eating Their Way Around the World without Leaving Home

I really enjoy requests from newcomers to Armenian cuisine. One such request came from Tegan Harris of Brisbane, Australia. Tegan…

13 years ago

Planet Ozone: Another world that we’d be happy to visit any time!

Like many of you, we're always on the look-out for new restaurants and grocery stores that feature the sort of…

13 years ago

Even in France, the best food is Armenian

Our daughter Mandy just got back from a short but hectic business trip to Europe that included high-pressure meetings in…

13 years ago

Revival of an Armenian church in Turkey: link to the past or a path to the future?

A reader was kind enough to pass along a link to one of the many recent news stories about the…

13 years ago

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