This past summer, Stacey P., a former resident of Ohio, wrote asking if I’d ever heard of a recipe called…
When I posted the recent recipe for Sweet Potato Hummus, I didn’t have the recipe that our hostess, Bonnie, prepared - so…
In mid-September, friends (and fellow bloggers) Bonnie and David invited Doug and me to dinner to catch up on our summer…
Here's where the debate begins. Is there a difference between tabbouleh and eech? Some say there is a difference; others…
If you can't find certain Armenian food products in a Middle Eastern store, your best-bet is to attend a food…
Last month several us of got together for lunch to celebrate my aunt Arpie’s birthday. In front of the Chow…
When I wrote about the Lenten appetizer “Topig” (Topik) two years ago, I linked my story to blogger Joumana's site…
Early last December I received an email from reader Karen who had an urgent request for a Midia Dolma recipe.…
Numerous Armenian recipes contain eggplant in one way or another. Naturally, reader Eric Ruttum figured our website was the place…
On a recent Saturday evening, friends Hap and Elaine joined us for dinner. The dinner menu started with Elaine’s special appetizer, salmon…
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