Every once in a while I scan certain blogs just to see what’s new in the world of food. When I came across a post on ‘Taste of Beirut’ recently, I became very excited. Joumana, the Taste of Beirut blogger, wrote about a ‘mysterious kitchen tool’ where she asked her readers if they could identify it. Immediately I knew it was a manti-cutting tool, and that it was a MUST-HAVE in my Armenian kitchen. Before I had a chance to send my thought, someone else commented that it looked like a manti rolling tool. And it was – the Mantimatic! (How could you not love that name?? Mantimatic…it just rolls off your tongue!)
|The Mantimatic (Image from TasteofBeirut.com)|
Now it’s my turn to ask my readers for help:
If you’ll recall, my first try at making manti wasn’t all that succuessful – it wasn’t bad, but it wasn’t great, either. Perhaps making dough from scratch and having a precise cutting device, would improve my next attempt.
With that in mind, can anyone reading this please tell me where -or- how can I purchase a mantimatic?
Any thoughts and/or information regarding a source would be greatly appreciated.