Eggs, Cheese, & Yogurt

Apples in Port

As Doug and I prepare for vacation, we stop buying groceries one week ahead of time and use up whatever…

12 years ago

Goat Cheese with Fig Preserves – perfect match!

If you can't find  certain Armenian food products in a Middle Eastern store, your best-bet is to attend a food…

12 years ago

Chilled Green Pea Soup with Yogurt

We’re all familiar with chilled, yogurt-based soups, but have you ever tried chilled green pea soup enhanced with yogurt ? It’s quick…

13 years ago

Teereet (Tirit) Armenian-style Egg Salad

So, you have some leftover Easter eggs and are wondering what to do with them? Here’s an idea… Teereet (Tirit)…

13 years ago

An Armenian Christmas Family Tradition is Born

At the end of last December, after recovering from the joy and of hosting Christmas with family and friends, I…

13 years ago

Labne Bread Pudding

By now you should have noticed numerous posts using Karoun dairy products. Here’s another sent in by Bonnie Gross, my…

13 years ago

Spicy Yogurt Cake

We love plain yogurt just as it is, but sometimes our taste buds are looking for a little something special.…

13 years ago

Labne Frosting

Doug and I were invited to a potluck dinner over Labor Day weekend. The main course included succulent BBQ ribs,…

13 years ago

Brownies made with Yogurt

If you're ever wondering what to do with that little bit of plain yogurt left in the container, here's a…

13 years ago

Spiced Labne Balls (Yogurt Cheese)

Recently, we became the recipients of an incredible assortment of Armenian-made products from Karoun Dairies. You’ll read more about this in a…

13 years ago

This website uses cookies. find out more.