If you’re looking for a special dish to serve for Easter, try this salad/side dish featuring fresh spinach and plain madzoon (yogurt).
Posts tagged yogurt
Stay cool with Chilled Yogurt-based Soups!
Outdoor temperatures are beginning to rise, so it’s time to start collecting recipes for chilled soup. Rich, tangy, creamy yogurt-based soups offer delectable, refreshing dining on…
Chilled Cream of Zucchini Soup with Fresh Basil
This ‘chilled cream of zucchini and basil soup’ recipe was handed down to me by a former culinary colleague. I came across it as I…
A Simple, Refreshing, Anytime (Madzoon, aka Yogurt) Dessert
Have you had a chance to make our recipe for homemade yogurt? or Sita Jebelian’s microwave oven method for making yogurt? No? It doesn’t matter. You…
Eat Madzoon and live healthy!
I remember TV commercials years ago that featured supposedly hundred-plus-year-old people from the Caucuses whose longevity was said to be a result of eating yogurt. …
Chilled Green Pea Soup with Yogurt
We’re all familiar with chilled, yogurt-based soups, but have you ever tried chilled green pea soup enhanced with yogurt ? It’s quick and easy to prepare, eye-appealing,…
Yogurt with Nuts and Fruit
Have you had a chance to make our recipe for homemade yogurt? or Sita Jebelian’s microwave oven method for making yogurt? No? It doesn’t matter. You can still…
Fresh Yogurt and Honey -sweet, creamy and cool: What more is there?
Robyn’s post the other day about the delights of yogurt in summer brought to mind another simple favorite — madzoon with honey. I remember my father’s…
Yogurt: An Ancient Food
People have been eating yogurt for something like 4,500 years. For 4,420 of those years, they had to make it themselves. Then in 1929, commercially…
Yogurt and mint: A natural combo – and- a recipe for chilled Yogurt-Mint Soup (Madzoon Abour)
Chilled Yogurt-Mint Soup Armenians love the rich, tangy taste of creamy yogurt. Add some mint, and it’s out of this world! Chilled Yogurt-Mint Soup (Madzoon…