If you’re looking for a healthy, filling, meatless main or side dish, look no further! The combination of earthy lentils and slightly sweet butternut squash…
Posts tagged Lenten recipe
Mshosh, Lentils and Dried Fruit from Lena Tashjian
Ever since my copy of Lena Tashjian’s ‘The Vegan Armenian Kitchen Cookbook’ arrived last week, I’ve been carefully studying every recipe. I already make a…
Peanut Butter Kufteh – a Unique Lenten Recipe
During Lent many take it upon themselves to take a step back and review their lives. Some choose to follow a strict diet forgoing meat,…
Stovetop Green Beans with Potatoes
My grandmother, Yeranuhe Genjian-Vartanesian, – as well as all of my grandparents – came from humble beginnings. Yeranuhe Nanny came from the mountains of Musa…
Lentil – Olive – Mushroom Patties
One of my go-to Lenten recipes is Lentil – Olive – Mushroom Patties. It’s easy, tasty and satisfying. If you prefer a heartier…
Roasted Red Peppers with Currants and Nuts
Try this for a Lenten side dish. Serve with your favorite Lenten fish recipe. Roasted Red Peppers with Currants and Nuts Roasted Red Peppers with…
Grilled Zucchini with Kalamata vinaigrette
Our local South Florida farmer’s markets are currently featuring homegrown produce – zucchini, green beans, Swiss chard, tomatoes to name a few. It’s also prime…
Topik – an Easy Version for Lent!
When I wrote about the Lenten appetizer “Topig” (Topik) two years ago, I linked my story to blogger Joumana’s site (TasteofBeirut.com) since she had already…
Zucchini with Rice
Zucchini with Rice, Pine Nuts & Currants When I made cod with spinach the other day, I ended up with some leftover currants and toasted pine…
Yellow Split Pea Soup
If you were wondering what to make with the Basic Vegetable Broth recipe I gave in the previous post, try this wonderful Yellow Split Pea soup recipe….