Christine Datian

Balsamic Eggplant and Pepper Salad with Golden Raisins

Christine Datian continues to wow people with her culinary creativity. Another of her creations can be found on the California…

8 years ago

Orange Pomegranate Lamb Shanks by Christine Datian

While Doug and I are entertaining out-of-town family, Christine Datian has kindly offered to share several of her recipes which…

8 years ago

Two Easy Recipes for Your Thanksgiving Table!

It’s hard to believe that Thanksgiving is just days away. If you haven’t finalized your menu here are two easy…

8 years ago

Winter Red Lentil Soup with Browned Onions

If you subscribe to The Armenian Mirror-Spectator, you know that Christine Datian submits recipes regularly to the ‘Recipe Corner’ section.…

9 years ago

Cucumber- Avocado- Yogurt Soup

About six years ago Christine Datian had her yummy Cucumber-Avocado-Yogurt Soup recipe published in the online edition of Sunset magazine.…

9 years ago

Beef and Bean Enchiladas – A recipe from Alice Vartanian

Christine Datian has been a long-time recipe contributor to The Armenian Kitchen, the Armenian Mirror-Spectator, and numerous on-line publications. This time Christine’s…

9 years ago

Christine Datian’s Mashed Potato and Leek Soup

The following recipe from Christine Datian recently appeared in The Armenian Mirror- Spectator newspaper (page 11). While not an Armenian…

9 years ago

Eggplant Walnut Ricotta Rolls with Fresh Greens and Basil Salad

If you've been following The Armenian Kitchen, you’ll recognize the name, Christine Datian. I’ve posted a good number of her creative…

9 years ago

Baked Eggplant and Spinach Moussaka, Vegetarian Creation

As you might recall, Christine Datian often has her recipes published on The Armenian Kitchen website, and in other online…

10 years ago

Grilled Eggplant and Chopped Salad with Lemon – Mint Dressing

Christine Datian must have been reading my mind. As I was doing my eggplant experiment in Florida, she was creating…

10 years ago

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