Two years ago, I posted a recipe and background information
provided by Sonia Tashjian for a bread specifically reserved for New Year’s Eve
– Dare Hats.
| Sonia Tashjian’s Darehats |
I don’t know about you, but in our family, we’re all about tradition when…
It’s that time of year again! St. Sarkis Day, the moveable feast day on the…
Way back in 2010 Ara Kassabian shared his family’s recipe for Nevik with The Armenian…
With Thanksgiving Day just hours away, I thought I’d share a few of our favorite,…
My family and I had the distinct honor of meeting George Mardikian at his restaurant,…
My first encounter with Antonio (Tony) Tahhan, the Syrian-American food writer, researcher, and storyteller, spans…
This website uses cookies. find out more.
View Comments
How big is the round pan-pizza size-cake size? thanks!
I contacted Sonia in regard to the pan size. She said she uses a pan that measures 25-30 cm, or about 9-10 inches (give or take).