Today is the
first of Lent when we commemorate the 40 days of Jesus Christ’s fasting. It’s our
time to practice self-discipline, renew our purpose in life, and exercise
self-control in regard to our appetites.
mind, The Armenian Kitchen will post recipes for those who wish to avoid meat,
fish, dairy products or eggs in the coming weeks.
|Tomato, Onion and Cucumber Salad with Sumac
Lenten recipe is …
Tomato, Onion and Cucumber
Salad with Sumac
cut in half lengthwise
cucumbers, or 1 long seedless cucumber, cut in half lengthwise, then into ½ circles
onion (such as Vidalia), thinly sliced
ground sumac (sold in Middle Eastern stores)
juice (lime juice may be substituted)
pepper to taste
bowl, place the salad ingredients.
smaller bowl, whisk together all of the dressing ingredients.
the dressing onto the vegetables, and toss gently to coat.