One of our family's favorite Christmas cookie recipes.
Kadayif (kadaif, knafe) is finely shredded phyllo dough used in many popular Middle Eastern desserts. In this case, it is…
How ironic is it that my oven is out of commission? A food blogger, with a 3-year-old oven that doesn’t…
Here’s a quick and easy recipe that I posted many years ago.It is one of my mother-in-law's go-to recipes that…
Our recent post about sour cherries drew a comment from our frequent contributor Ara, who noted that he’d made his…
Struffoli, from www.italian-food-recipes.net I am remiss in posting this request which was sent to me a few months ago. Somehow,…
Except for her delicious parsley-and-onion eggs, my mother usually favored a plain omelet. Nothing but beaten eggs cooked in butter until…
Robyn's post the other day about the delights of yogurt in summer brought to mind another simple favorite -- madzoon with…
Christmas is a time filled with holiday cheer - and- holiday desserts. Cookies are bountiful, but I’m on cookie-overload after…
Pignoli, pignolia, piñon, Indian nut. Whatever you call them, pine nuts are delicious! Pine nuts are seeds from cones of…
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