Keeping things cool with Tahn

It might not be hot where you are, but — believe me — Florida is HOT, a good portion of the year.

So, we try to keep things cool – not just with air conditioning and ceiling fans, but with food, too.

Madzoon, plain yogurt, is always in our refrigerator. One of our favorite hot-weather remedies is Tahn, drinkable yogurt.

Here’s how to prepare Tahn:

add enough water to the plain yogurt, so that it’s thin enough to drink. Crush a little mint, sprinkle a touch of salt, if you like, give it a swirl, and an ice cube.

How easy is that?

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  1. David Blasco July 12, 2009 at 4:46 pm

    Does this have any application involving rum?

  2. Anonymous February 22, 2011 at 12:49 am

    I put a tiny tiny drop of peppermint extract. . sandy

  3. CricketAZ September 17, 2014 at 7:43 am

    I had some Armenian friends when I lived in CA. They would something similar during the summers, only it had cucumber in it. Would that be a family variation on this, or is there a cucumber drink and I'm just not aware of it's name?


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