‘In the Shadow of the Sultan’

Spinach, Sorrel and Rice Soup

I became enamored with aveluk, wild sorrel, after having dined on aveluk soup in a restaurant in Yerevan in 2015. Aveluk…

7 years ago

Armenian Aubergine (aka Eggplant) and Pomegranate Salad

Doug and I met Rubina Sevadjian Kingwell last April at the London Book Fair. Rubina is the author of the…

9 years ago

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