Dikranagerd

Sonia Tashjian celebrates the foods of Dikranagerd, helping preserve culture and memories

We’ve all experienced a rush of emotion while eating foods familiar from our childhood. For immigrants, especially those who escaped…

5 years ago

Revival of an Armenian church in Turkey: link to the past or a path to the future?

A reader was kind enough to pass along a link to one of the many recent news stories about the…

13 years ago

Watermelon is big Armenian tradition

If I say "Armenian fruit," you say... Apricot? Pomegranate? Quince? All good answers. But why not watermelon? Melons of various…

16 years ago

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