Just in time for summer gatherings, here’s the latest recipe from Christine Datian. This, along with some of Christine’s special notes, were featured in the…
Posts tagged Christine Datian
Reader Feature: Alice Vartanian’s Easy Manhattan Clam Chowder
You’ve heard me mention Alice Vartanian before; she is Christine Vartanian – Datian’s mother, and I KNOW you recognize Christine’s name. This recipe was showcased in the…
Holiday Mushroom, Celery, and Walnut Pilaf
When Christine Datian gets in the kitchen, there’s no stopping her. She just contacted me with her latest recipe, ‘Holiday Mushroom, Celery, and Walnut Pilaf‘,…
Christine Datian’s Grilled Chicken and Bulgur Salad
Christine Datian is one busy cook. She often has her recipes posted in online and print magazines, as well as on this site. She sent…
Christine Datian’s Armenian Lentil Soup with Bulgur
Christine Datian and I have been email-buddies for several years, sharing family recipes and kitchen secrets with one another. Armenian Lentil Soup with Bulgur Even…
Lamb and Eggplant Meatball Pita Sandwiches
Christine Datian does a lot of cooking. Many of her creations have appeared in ‘Sunset’ and ‘Cooking Light’ online magazines. In fact, several of her…
Christine Datian’s Red Lentil Soup
It’s December in Florida. The outside temperature has finally dipped below 80°F during the day, while the evenings are a comfortable 60°. I planned on…
Bulgur Pilaf with Onions and Tomato Juice
Christine Datian loves to share her Armenian recipes. In fact, we posted her Spicy Southwestern Tabbouleh recipe in September. This, and a number of her other…