Armenian seasonings

Zatar, Za’atar, Zahtar

What is this, you ask? Zatar is a spice blend, commonly used in Middle Eastern or North African cuisine. It…

15 years ago

Cardamom: A taste of ancient Armenia

Cardamom-Orange-Berry Salad To children, the lure of coffee has always been one of the great adult mysteries: How could it…

15 years ago

Coriander and Cilantro – One Plant – Two Incredible Flavors – plus recipe for Cilantro-Tahini Dip!

What do coriander and cilantro have in common? They come from the same plant. Top of plate: Cilantro; Bottom of…

16 years ago

Sumac: Poison or Spice?

Poison or spice? It depends. I knew to stay away from poison sumac (poison oak) because I learned that from…

16 years ago

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