Because kale is currently plentiful here in western Boynton Beach, FL, we’ve been on a kale recipe kick. It also helps that it’s good for…
Browsing Category Salads
Garden-Fresh Recipes from Maro Nalabandian
My newly discovered cousin, Maro Nalabandian, was the guest chef at the University of Maryland’s Master Garden “Grow It; Eat It” open house event. A master…
Crunchy Cauliflower Broccoli Slaw
When I met a cousin, Maro Nalabandian, through my website, I was excited. When I learned she had a culinary background, I was thrilled! Since…
Honey-Lemon Fruit Salad
Armenians, summertime, and melons go hand-in-hand. Armenia is said to have some of the biggest, sweetest watermelon on the planet. As an American-born Armenian living…
AGAHAMAGH (Dried Eggplant Salad) – from Sonia Tashjian’s new cookbook
Do you recall my request for a volunteer to help translate into English some of Sonia Tashjian’s recipes from her new cookbook, “HAYGAGAN AVANTAGAN KHOHANOTS”…
A blond guy’s attempt at Armenian chickpea salad
Armenian Chickpea Salad That was the topic line of an email I got the other day from Michael Huber, who was definitely a blond guy…
Armenian Orange Salad with Yogurt Sauce
It’s sweet-tart, simple to prepare, attractive, delicious, and healthy. What more can one ask of a refreshing citrus salad? My version is an adaptation of the recipe,…
Tabbouleh vs. Eech: Is there a Difference?
Here’s where the debate begins. Is there a difference between tabbouleh and eech? Some say there is a difference; others say they are one-in-the-same.Ask a…
White Bean and Artichoke Salad
It’s time for America to celebrate her Independence once again! As in the past, Doug and I have been invited to celebrate with friends, Hap…
Purslane a.k.a. Per-Per
The first time my mother mentioned ‘per- per’ to me, I had no idea what she was talking about. She explained that it was a…