One of our go-to recipes is good-old losh kebab – an Armenian ‘hamburger’ which is much like lule kebab. ‘Lule’ means ‘rolled’ and clearly refers…
Posts tagged lule kebab
An Armenian-inspired menu for a very American Fourth of July
Instead of serving the usual hamburgers and potato salad, why not celebrate America’s independence with their Armenian-inspired counterparts instead? Your family and guests will thank…
Our Super Bowl Menu included Basterma – Cheese Rolls and Manteh. What was on your menu?
It’s been almost one year since Doug and I moved to South Carolina. Since then we’ve started to visit some of the state’s charming cities….
Khorovats – the Armenian Barbecue
What exactly is Khorovats? According to Irina Petrosian, author of “Armenian Food – Fact, Fiction, and Folklore”, ‘khorovats is an Armenian word for life lived…
Our South Carolina Home Blessing
It’s official! Doug and I are now legal residents of South Carolina, and, we have been welcomed into the Armenian community in the Carolinas. What…
‘Tis the season for Icelandic Lamb!
This past summer Doug and I had the opportunity to savor grass-fed local (to upstate NY) lamb from Heather Ridge Farm that was clean, mild…
Losh Kebab – Jazzed-up Armenian Hamburgers for an American Holiday
It’s summertime which means grilling time! Our recipe of choice for the upcoming Fourth of July celebration is our good-old standby, losh kebab – an…
Lule Kebab ala Father Vartan Joulfayan
When my husband Doug, friends Bonnie and David, and I attended St. Mary Armenian Church Food and Music Fest in April, we feasted on some…
Hamburger or lamb burger? No contest!
Lule Kebab and Vegetables on the grill Sometimes meals just sort-of happen. I was in the supermarket the other day, heading for the two-for-one chicken…