The cookbook, “Armenian Cuisine“ by Aline Kamakian and Barbara Drieskens has a recipe called ‘Ouroukh Tzavarov” and refers to this dish as ‘kuftah with bulgur…
Posts tagged Barbara Drieskens
It’s Zadigi Kahke (Easter Cookie) Time!
When Armenians prepare for Easter, chorag is always on the menu. But, this is also a time for baking Easter cookies (Zadigi Kahke). To be…