Our pantry and diets have little room these days for unhealthy fats. Olive oil takes center stage, with guest appearances by canola, peanut and sesame….
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You’re in the right place. Really!
Did you notice we’ve redecorated the Kitchen? The new logo up top is the creation of a talented graphic artist, whose work caught the artistic eye of our…
Mannix is back!
This isn’t exactly a food item, but it has been on my personal front burner since I discovered recently that the classic 1960s TV detective…
We really do want to hear from you!
Dear readers, Getting comments from you is really important to us. We want your ideas, your recipes, your anecdotes, your feedback — and most of…
Armenians are known for and by their food
I came across this story from the Web site HoustonPress.com about an Armenian restaurant called Cafe Rita in Houston, Texas (of all places!) where business…
Merry Christmas To All!
Yes, we know it’s not Armenian Christmas — but we’re here in America, and it would be pretty depressing to feel left out of the joyous…
Need Christmas Gift Ideas?
I happened to mention to one of my new friends, Margie (she’s the lady who asked for the Bishi recipe) that my husband and one of his colleagues, Leila…
Happy Thanksgiving!
The Holiday Season is Here! Caitlin Hall is letting us know Thanksgiving dinner is ready! You can tell that Thanksgiving and Christmas are right around…
Armenians in Charlotte, North Carolina
On our recent trip to Charlotte, North Carolina, Doug and I were excited to see the blazing autumn colors as we drove past the trees…
Chef George Duran – aka George Kevork Guldalian
I’ve been trying to reach George Duran for the last couple of months. With each e-mail I send, I get an instant reply stating that…