St. Sarkis Day, January 26th, 2013

Thank goodness for email! My dear friend Sonia Tashjian reminded me that tomorrow is St. Sarkis Day.
If you haven’t baked
kumba cake or made St. Sarkis Halva yet, you’d better drop everything and get busy! 

Kumba cake photo courtesy of Sonia Tashjian

If you don’t know what I’m talking about, just click on the  recipe names above to return to the previously-posted stories and recipes related to the celebration of St. Sarkis and the Armenian version (well, almost) of Valentine’s Day!

St. Sarkis Halva

Recent Posts

Easter Menu Planning? Look no further!

  I don’t know about you, but in our family, we’re all about tradition when…

5 days ago

St. Sarkis Day and 3 celebratory recipes

It’s that time of year again! St. Sarkis Day, the moveable feast day on the…

2 months ago

A Traditional Recipe for Armenian Christmas Eve – Nevik

Way back in 2010 Ara Kassabian shared his family’s recipe for Nevik with The Armenian…

3 months ago

Thanksgiving Recipes Revisited

With Thanksgiving Day just hours away, I thought I’d share a few of our favorite,…

4 months ago

George Mardikian’s Chicken Tchakhokhbelli recipe, dish favored by Georgian princes.

My family and I had the distinct honor of meeting George Mardikian at his restaurant,…

9 months ago

Antonio Tahhan and his recipe for Kbeibat, Middle Eastern dumplings

My first encounter with Antonio (Tony) Tahhan, the Syrian-American food writer, researcher, and storyteller, spans…

9 months ago

This website uses cookies. find out more.