Today, September 15th, the Armenian Church celebrates the Feast of the Exaltation of the Holy Cross (Khachveratz). At the end…
This 'chilled cream of zucchini and basil soup' recipe was handed down to me by a former culinary colleague. I…
I’m excited to say that our YouTube channel has become pretty popular, even though we haven’t made a cooking video…
The Lenten season is here, so I’m offering a vegetarian version of one of my favorite soups. Hope you’ll like…
Doug and I were in the mood for dolma but neither of us felt energetic enough to make it the…
Our pantry is stock-piled with so many canned products, you’d think we were hoarders! It’s a habit we’ve developed from…
The summer heat wave across America has been insane! With 100 – plus degree temperatures hovering over much of the…
We’re all familiar with chilled, yogurt-based soups, but have you ever tried chilled green pea soup enhanced with yogurt ? It’s quick…
My friend, Lucine Kasbarian (author, writer, and illustrator), sent me her recipe for Swiss chard lentil soup. She asked me…
Doug and I don’t usually shop for groceries at Target Super Stores, but we found ourselves wandering through their grocery…
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