Fillo dough

Armenian Meat ‘Burritos’ – or – Whole Wheat Fillo Dough Stuffed with Spiced Meat (Kufteh) Filling

When I discovered that our local Whole Foods market carries The Fillo Factory brand of organic whole wheat fillo (phyllo)…

7 years ago

Boorma: Paklava’s deliciously delicate cousin (Be sure to check out the VIDEO!)

If you like paklava, you’ll LOVE boorma. Boorma, also spelled ‘bourma’, is made from the same ingredients as paklava, but…

13 years ago

Borag, bereg, boreg, boereg … they all spell delicious!

No matter the dish, the pronunciation - as well as the recipe - will vary depending on the chef’s regional…

13 years ago

Phyllo or Fillo? Either way, it’s jolly good!

It doesn’t matter which way you spell it, but please: Pronounce it "fee-low." "Phyllo" means leaf in Greek. In culinary…

13 years ago

Mini Paklava

Armenian recipe preparations tend to be time consuming. Never wanting to spend any more time in the kitchen than necessary,…

13 years ago

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