Doug caught me watching the “Barefoot Contessa” on the Food Network the other day. In one segment, Ina Gartner, the star of the show, was…
Date Archives June 2010
Bokon recipe found?
In my search for Devyn Egigian’s request for Bokon, an Armenian bread said to be thicker than lavash, I consulted with Dorothy Arakelian who said…
Recipe Search: “Bokon”, a thicker version of Lavash
Reader Devyn is looking for a bread recipe called bokon (boccone). The spelling might not be exact, so searching through cookbooks and the internet has been a…
Anginar (artichokes), anyone?
According to George Mardikian’s cookbook, “Dinner at Omar Khayyam’s”, artichokes are found in the Mediterranean region as well as all around Asia Minor. He noted that Levantines (people…